Adoption of Salt-Tolerant Rice Varieties among Coastal Farmers in Bagerhat, Bangladesh: Determinants, Constraints, and Decision-Making Factors
Abu Sayem *
Adaptive Research Division, Bangladesh Rice Research Institute, Gazipur, Bangladesh.
Tusher Chakrobarty
Rice Farming Systems Division, Bangladesh Rice Research Institute, Gazipur, Bangladesh.
Md. Sentu Rahman
Biotechnology division, Bangladesh Rice Research Institute, Gazipur, Bangladesh.
Md. Said Hossain
Adaptive Research Division, Bangladesh Rice Research Institute, Gazipur, Bangladesh.
Abu Nayeem
Entomology Division, Bangladesh Rice Research Institute, Gazipur, Bangladesh.
Suhel Mia
Agronomy Division, Bangladesh Rice Research Institute, Gazipur, Bangladesh.
Monjurul Hasan
Physiology Department, Bangladesh Jute Research Institute, Manik Mia Avenue, Dhaka- 1207, Bangladesh.
*Author to whom correspondence should be addressed.
Abstract
Soil and water salinity increasingly shape rice-production decisions in coastal Bangladesh, yet the availability of salt-tolerant (ST) rice does not automatically translate into farm-level adoption. This study examines the extent and spatial pattern of ST-rice adoption, varietal choice, decision-making factors, and production constraints among 250 rice farmers surveyed across the nine upazilas of Bagerhat District from December 2025 to February 2026. Farmers were selected through a population-proportionate random-sampling procedure, and responses were recorded digitally using KoboToolbox. Adoption was defined as cultivation of at least one recognised ST rice variety during the reference production period. Descriptive statistics, chi-square tests, Welch's t-tests, Mann-Whitney U tests, and binary logistic regression were used to compare adopters and non-adopters and identify factors associated with adoption. Overall, 39.6% of respondents were adopters. Adoption was highest in Mongla (53.3%) and Rampal (51.4%) and lowest in Chitalmari (20.0%). Among adopters, BRRI dhan97 (28.3%), BRRI dhan99 (23.2%), and Binadhan-10 (21.2%) accounted for 72.7% of primary ST varietal choices; 83.8% of adopters used ST rice in the Boro season. Mean adoption intensity was 65.0% of rice land. Adopters reported greater education, extension contact, ST-rice knowledge, quality-seed access, perceived yield advantage, profitability, farm compatibility, and trust, while non-adopters reported a substantially larger knowledge gap. In the adjusted logit model, perceived salinity severity (OR = 1.73, p < 0.001) and ST-rice knowledge (OR = 1.63, p < 0.001) were the strongest independent correlates of adoption; quality-seed access was positive at the 10% level. Labour requirement, saline intrusion, market-price uncertainty, and input cost ranked as the most severe overall constraints. The findings indicate that ST-rice adoption in Bagerhat is jointly shaped by salinity pressure and farmers' capacity to recognise, access, and manage suitable varieties, supporting integrated interventions that combine seed access, extension, demonstration-based learning, water management, and market-risk reduction.
Keywords: Salt-tolerant rice, technology adoption, salinity adaptation, farmer decision-making, coastal agriculture, varietal choice, adoption intensity, extension services, seed access